Picky Bars to Unveil New Flavor and Surprises at Interbike 2016

Picky Bars—the Oregon-based energy bar company founded by professional athletes Jesse Thomas, Lauren Fleshman, and Steph Bruce—will be sampling its newest, yet-to-be-named flavor at Interbike in booth #19027 September 21-23, 2016, in Las Vegas.

Thomas will be on site and all over Las Vegas to assist the Bend, Ore.-based energy bar company at it showcases its full line of flavors, including the newly introduced Moroccan Your World during the show.

Picky Bars are allergy friendly, gluten free, dairy free, soy free, 100 percent non-GMO, and have a balanced 4:1 carb to protein ratio. At 200 calories each, the real food bars are built for performance, fueling, and recovery.

To sample the latest flavor or meet up with Thomas, visit Picky Bars in booth #19027 or learn more at pickybars.com.

About Picky Bars

Picky Bars creates real food products to “Fuel Great Experiences.” It was founded in 2010 in a home kitchen by a husband (Jesse Thomas), wife (Lauren Fleshman), and friend (Steph Bruce)—all professional endurance athletes—in an effort to create a real food bar built for performance, fueling, and recovery. Picky Bars are allergy friendly, gluten free, dairy free, soy free, 100 percent non-GMO, and have a balanced 4:1 carb to protein ratio. The 100 percent athlete-owned business is based in the outdoor mecca of Bend, Ore. Through wholesome products, great services, lots of fun, and some quirky humor, Picky Bars strives to support, encourage, and inspire athletes of all levels to reach for their goals and live life to the fullest. Learn more at pickybars.com or follow Picky Bars on Twitter, Facebook, Snapchat, and Instagram.

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About

Growing up in Colorado you can't help but love the outdoors. Something magical happens with 300 days of sunshine and the Rocky Mountains in your back yard. My athletic endeavors started on the bike, I would get out and ride whenever I could. In 2011 I moved to Oxford, England for work. I missed the sunshine and mountains, but discovered my passion for running. When I moved back to Colorado I started combining cycling and running, so it was only natural that I started competing in triathlons. I took second place at my first sprint, and caught the bug. Today I'm training for my fourth Ironman.


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